The Atlantic Dubai | Best Seafood Restaurant in Dubai

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Casting its net over the Arabian Gulf from the shores of Australia, The Atlantic Dubai is the ultimate seafood experience in the UAE, featuring an ‘Ocean to Plate’ concept. Prepare to be blown away; this is fine produce like you’ve never seen it before.
Celebrity chef Donovan Cooke steers this seafood adventure, inspired by the spirit of the world’s greatest fish markets and the day’s freshest catch. Set in Souk Al Bahar against a backdrop of the iconic Burj Khalifa and the Dubai fountain, The Atlantic Dubai is a true celebration of seafood in its purest form. Expect nothing short of an impeccable culinary affair from beginning to end.

Black Bream En Papillote, The Atlantic Dubai, Souk Al Bahar

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The Atlantic Dubai Interior, Souk Al Bahar

ABOUT THE ATLANTIC DUBAI

The Atlantic Dubai is the first international outpost of the flagship restaurant in Melbourne helmed by celebrity chef Donovan Cooke, renowned for his culinary flair and countless appearances on Masterchef Australia.

The Atlantic is now making a splash on the Dubai dining scene with its first ever franchise of the seafood hotspot.

Staying true to the concept of its Australian sister restaurant, the Souk Al Bahar venue is also based on an ‘Ocean to Plate’ philosophy, and features an oyster bar as well as a gorgeous waterfront terrace. This sophisticated and contemporary dining destination pays homage to the very best produce from around the world, sustainably sourced from the ocean. Expect seafood to be taken to a whole new level through beautiful dishes that let the star ingredients shine.

The Atlantic Dubai brings a new wave of sophistication to Downtown Dubai with exciting weekly events such as the ‘Ocean to Plate’ Friday brunch and the ‘Ladies of the Atlantic’ Tuesday Ladies’ night.